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Eilles Tea

Eilles Tea

“AND AS THE BOILING HOT WATER HIT THE DELICATE TEA, THE LEAVES STARTED TO DANCE: THEY MADE PIROUETTES AND SWIRLED AND TWIRLED UP AND DOWN, CAME IN CONTACT WITH EACH OTHER AND, AFTER A FEW MINUTES, SANK TO THE BOTTOM EXHAUSTED. AN EXQUISITE AROMA FILLED THE AIR.

In the year 1873 Joseph Eilles opened the first speciality tea shop in Munich directly across from the Bavarian State Opera House. Joseph Eilles was an unconditional quality fanatic, for whom good was never good enough. Quickly Eilles advanced to become a Royal Bavarian Court supplier and to this day he is acknowledged to have been one of the co-founders of Munich’s tea culture. Only the finest pickings from the best plantations in the world guarantee the high quality of our complete range of Eilles Teas.

Eilles Tea Diamond

An unusual way to package the finest teas is the new Pyramid-shaped teabag from EILLES TEE. We call it the “serving revolution”. The filigree weave gives leaf and broken tea the necessary room for maximum contact with the water. Ultimate develoment possibilities for exquisite tea pleasure. The Tea Diamond® is easy to use and drips less than conventional bags. It also looks quite elegant with itsa glossy, futuristic material.

New Tea Diamond® are individually packaged in aroma-sealing foil wrap

The wrapped diamond is particularly suited for the self-service area, the breakfast buffet in restaurants, offered at the coffee shop counter, in the conference area of a hotel and as a tea collection in rooms, for preparation by the guest with a kettle. A small selection of 4 types thereby increases the pulse of every tea connoisser. The perfect start to the day or a relaxing finish.

The Assortment

1. DARJEELING ROYAL FIRST FLUSH LEAF – black tea 2.5g

The famous spring picking comes from the “roof of the world” in northern India. Following the winter pause, this top product has many white leaf tips, a lively and fresh aroma reminiscent of lily of the valley, with a delicate orange cup colour. This tea loves a touch of sugar.

Brewing recommendations: 2-3 minutes

2. DARJEELING ROYAL SECOND FLUSH LEAF – black tea 2,5g

This delicate, flowery summer picking, with its typical nutty accent and golden yellow cup colour originates from the best tea gardens of northern India at the foot of theHimalayas.

Brewing recommendation: 2-3 minutes

3. ENGLISH SELECT CEYLON ORANGE PEKOE LEAF – black tea 2,5g

Leaf tip tea from the highlands of the island of Sri Lanka (Ceylon), with a fresh, finely tart flavour and a typical golden brown cup colour. Beloved at any time of day and with milk by the English.

Brewing recommendation: 3-4 minutes

4. ASSAM SPECIAL BROKEN – black tea 2,5g

Potent luxury tea from the plantations of northern India at the headwaters of the Brahmaputra River, with a rich, malt flavour and a copper red cup colour. A tea that loves milk/cream and sugar/tea candy.

Brewing recommendation: 3-4 minutes

5. GREEN TEA ASIA SUPERIOR LEAF – green tea 2,5g

Unfermented tea from fertile Central Asia, with a pleasant and soft flavour, a delicately sweet, pleasantly tart accent and a brilliant light yellow cup colour. Traditionally taken without milk and sugar.

Brewing recommendation: 2-3 minutes

6.ASIAN SUN LEAF – aromatised green tea 2,5g

Green Japanese Sencha with a delicate, tart taste, offset with lemon grass and safflowers, unobtrusively accented with a fresh citrus fruit aroma. Delicious!

Brewing recommendation: 2-3 minutes

7. EARL GREY PREMIUM LEAF – aromatised black tea 2,5g

A luxurious Darjeeling-Assam leaf blend is sprinkled with the zesty aromatic oils of the finest bergamot fruits. A classic tea, especially for pastries and cakes.

Brewing recommendation: 3 minutes

8. ROOIBOS VANILLA – aromatised herbal tea 2,5g

South African rooibos, offset with vanilla pieces and aroma. It has a sweet flavour accent, a copper red cup colour, hardly any tannins and no caffeine. Simply delicious!

Brewing recommendation: 5-8 minutes

9.SUMMER BERRIES – aromatised fruit blend 4,0g

A composition of summery pieces of apple, hibiscus blooms, rosehip peels, elderberries, refined with a strawberry-raspberry-cream aroma. Very refreshing!

Brewing recommendation: 5-8 minutes

10.SPICY BLACK CHAI BROKEN – aromatised black tea spice blend 2,5g

Rich black tea blend, offset with cardamom, carnations, ginger, cinnamon, pepper and

aroma. It loves company from milk and sugar/honey.

Brewing recommendation: 3-4 minutes

11. HERBAL GARDEN – herbal blend 2,5g

Genial herbal blend of lemon grass, rooibos, Nana mint, fennel, liquorice root, cinnamon, huckleberries and camomile.

Brewing recommendation: 5-8 minutes

12.TeaSpa MAGICA – aromatised herbal blend 2,5g

The secret is the composition of rooibos, nettle leaves, apple, sunflower blossoms and apple-quince aroma.

Brewing recommendation: 5-8 minutes

13. CAMOMILE BLOSSOMS – herbal tea 2,5g

Dried camomile blossoms have a honey-like taste, are pleasantly calming and balancing. A traditional and always appreciated household remedy.

Brewing recommendation: 5-8 minutes

14. PEPPERMINT LEAVES – herbal tea 2,0g

The essential oils of roughly cut peppermint leaves are especially aromatic and refreshing. The stimulating indulgence is beneficial for the stomach and airways.

Brewing recommendation: 5-8 minutes

15. VITA ORANGE + 7 VITAMINS – aromatised fruit blend 4,0g

Lively fruit blend of hibiscus, apple, cinnamon, orange and lemon peels, with 10 important vitamins and natural orange aroma.

Brewing recommendation: 5-8 minutes

Windsor Castle Tea

JJ Darboven Ireland is proud to announce we are now exclusive stockists of the world reknowned Windsor Castle Tea range. Below is a sample of our selection. Come and visit our retail coffee house for our full Windsor Castle Tea range.

 

Quality & Expertise

For tea connoisseurs leaf and broken teas are the only true quality teas, because og their captivating aroma. On the other hand, teas in a bag are a recognised practical alternative. The fine, high quality tea sievings’ appeal lies in their typical tea characteristics and high extraction capability. Only the finest pickings from the best tea growing areas in the world guarantee the high quality of all our EILLES TEA varieties. Of the more than 3,000 know tea varieties worldwide, our tea tasters have selected only the most noble and aromatic for our range.

On journeys to the countries of origin, our experienced specialists regularly satisfy themselves of the standards of quality in the tea gardens of choice. Dramatic, higly aromatic, with carefully prepared leaf and typical cup colour – our standard for all the traditionally produced garden teas. The types are blended to create homogenous tea blends in order to balance out quality fluctuations caused by nature and price changes on world markets. Residue tests are carries out regularly by an independant laboratory, to guarantee you and your guests’ enjoyments without limits.

TEA – an upwardly mobile trend product in all segments of the restaurant trade. Particularly in hotels, restaurants, cafes,bistros and fashionable scene bars, tea claims a notable share of the hot beverage consumption. Quality and expertise are the factors contributing to success. EILLES TEA, the noble tea brand with up-market appeal in the restaurant trade, is enjoying growing popularity.

Quality, variety, service and competent expert advice are our promise. Our trained employees will gradly assist with the preparation of your individual selection of teas according to you requirements.

 

JJ Darboven Ireland

64 Georges Street Lower,
Dun Laoghaire, Co Dublin.

Phone:
+353 1 280 8898

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